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Sweet and well balanced.

Almond, brown sugar, orange

Vibrant cherries, molasses

Turbinado Sugar, Cocoa, Orange Zest

Red Berries, Hazelnut, Chocolate

Graham Cracker, Caramel, Syrupy

Bright floral aroma, toasted nuts, berry, earthy

Nutty, chocolate, mango

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Bakers Chocolate

Brown Sugar, Dark Chocolate, Walnut

Milk chocolate with hazelnut and cashew.

Caramel, chocolate, tart fruit

Clean flavors of almond and citrus

Orange, Milk Chocolate, Honey

Dark Chocolate, Almond, Caramel

Floral, Caramel, Walnut

Caramel, Stonefruit, Chocolate

Orange, Milk Chocolate, Brown Sugar

Caramel, citrus, and milk chocolate.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Fruity with strong floral notes.

A broad range of flavors based in brown sugar and baking spices

Mild orange and dark chocolate

Chocolate, Roasted almonds, Heavy body

Vibrant and fruit with flowery characteristics.

Sweet milk chocolate, hazelnut

Citrus, caramel, and mixed nuts

Deep milk chocolate with hazelnut and a touch of smoke.

Orange, Milk Chocolate, Brown Sugar

Honey, Raisin, Cacao

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Classic Ethiopian flavor, rich, bold notes of caramel

Red Berries, Hazelnut, Chocolate

Brown Sugar, Dark Chocolate, Walnut

Floral, Citrus, Baker's Chocolate

Honey, Lime, Orange

Baker's Chocolate, Grilled Citrus, Caramel

Chocolate, Caramel, Clove

Baker's Chocolate, Grilled Citrus, Caramel

Floral aroma, brown sugar, caramel, medium body

Vanilla, Orange, Milk Chocolate

Rich, smoky, intense

Cocoa and walnut

Orange, Milk Chocolate, Brown Sugar

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Honey, Apricot, Hazelnut, Red Apple