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Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Milk chocolate, banana, guava, wine

Light, aromatic, caramel notes, smooth flavor

Caramel aroma, toasted nuts, brown sugar, medium body

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Infused caramel flavor

Sweet milk chocolate, hazelnut

Caramel, fruit, and nut

Cocoa and walnut

Dark chocolate with hints of cherry and honey

Chocolate, Caramel, Clove

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Flavors of brown sugar, maple and figs.

Light, aromatic, caramel notes, smooth flavor

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Raisin, brown sugar, dried fruit, black tea

Rich Cocoa and mild bitterness

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Bakers Chocolate

Medium to full body, soft, rich potting soil character.

Infused chocolate and almond flavors

Dark chocolate with hints of cherry and honey

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Milk chocolate & brown sugar with a tangy melon acidity.

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Dark chocolate with hints of cherry and honey

Caramel and Dried Fruit

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Chocolate, Brown Sugar, Nutty, Caramel

Chocolate, Sweet, Nutty

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Vibrant and fruit with flowery characteristics.

Sweet and well balanced.

Honey, Raisin, Cacao

Alluring aroma of cocoa with a hint of nuttiness.

Luscious, Ripe Cherry, Molasses

Bold, Rich, Dark Chocolate

Honeyed, toffee, balanced

Vibrant and fruit with flowery characteristics.

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Roasted nuts, Dark chocolate, Juicy apple-like high notes