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Caramel, Milk Chocolate, Pear

Classic Ethiopian flavor, rich, bold notes of caramel

Molasses, Chocolate, Graham Cracker

Graham Cracker, Sugar, Baker's Chocolate

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Honey, Citrus, Malt

Notes of caramel and chocolate

Vibrant cherries, molasses

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Honey, lime, orange.

Rich, nutty, complex

Chocolate, Brown Sugar, Citrus

Honeyed with balance of caramel, nut and fruit

Milk Chocolate, Red Apple, Brown Sugar, Orange

Almond, Brown Sugar, Orange

Orange, Milk Chocolate, Honey

Vanilla, Orange, Milk Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Baker's Chocolate, Molasses, Citrus

Complex, approachable, sweet

Almond, Toffee, Cocoa

Tangerine, Honey, Brown Sugar

Orange, Milk Chocolate, Caramel

Malty, Full bodied, Nutty

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Mild orange and dark chocolate

Infused caramel flavor

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Raisin, brown sugar, dried fruit, black tea

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Luscious, Ripe Cherry, Molasses

Honeyed with balance of caramel, nut and fruit

Honey, Citrus, Malt

Cherry, brown sugar, molasses

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Caramel, Milk Chocolate, Pear

Bakers Chocolate

Floral aroma, brown sugar, caramel, medium body

Light, aromatic, caramel notes, smooth flavor

Medium to full body, soft, rich potting soil character.

Balanced smoky aroma, fresh toast, medium body

Berry, chocolate, nuts, and light lemon

Honey, baking spices, nutmeg, and biscuit

Baker's Chocolate, Molasses, Citrus