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Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Bitter Walnut

Almond, Brown Sugar, Orange

Flavors of brown sugar, maple and figs.

Vibrant cherries, molasses

Luscious, Ripe Cherry, Molasses

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Caramel, applie, and pastry crust

Floral aroma, brown sugar, caramel, medium body

Rich, smoky, intense

Notes of caramel and chocolate

Baker's Chocolate, Molasses, Citrus

Malty, Full bodied, Nutty

Light fruitiness with strong floral notes.

Fruity with strong floral notes.

Tangerine, honey, brown sugar

Caramel, fruit, and nut

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Brown Sugar, Dark Chocolate, Walnut

Medium to full body, soft, rich potting soil character.

Bakers Chocolate

Floral aroma, brown sugar, caramel, medium body

Orange, Milk Chocolate, Brown Sugar

Milk chocolate, banana, guava, wine

Cherry, brown sugar, molasses

Citrus, caramel, and mixed nuts

Caramel aroma, toasted nuts, brown sugar, medium body

Chocolate, Sweet, Nutty

A broad range of flavors based in brown sugar and baking spices

Orange, Milk Chocolate, Honey

Roasted Almonds, Black Pepper, Molasses

Clean and bright and slightly sweet

Fruity with strong floral notes.

Almond, Milk Chocolate, Red Apple

Milk Chocolate, Red Apple, Brown Sugar, Orange

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Honeyed with balance of caramel, nut and fruit

Orange, Milk Chocolate, Brown Sugar

Alluring aroma of cocoa with a hint of nuttiness.

Caramel, apple, pastry crust

Deep milk chocolate with hazelnut and a touch of smoke.

Nutty, chocolate, mango

Chocolate, Roasted almonds, Heavy body

Red Berries, Hazelnut, Chocolate