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Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Dark chocolate, Roasted walnut, Brown spice

Luscious, Ripe Cherry, Molasses

Caramel, chocolate, tart fruit

Brown Sugar, Grapefruit, Baker's Chocolate

Milk chocolate, Caramel, Nutty

Toasted Almonds, Brown Sugar, Lime

Toasted Almonds, Brown Sugar, Lime

Balanced, intense, and chocolaty with caramel and nuts

Flavors of brown sugar, maple and figs.

Caramel, apple, pastry crust

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Brown Sugar, Grapefruit, Baker's Chocolate

Honeyed, toffee, balanced

Caramel, citrus, and milk chocolate.

Classic Ethiopian flavor, rich, bold notes of caramel

Tangerine, honey, brown sugar

Apricot, Toasted Almond, Milk Chocolate

Medium/Dark Roast with mild fruitiness

Floral aroma, brown sugar, caramel, medium body

Roasted nuts aroma, dark chocolate, smoky finish

Bold, Rich, Dark Chocolate

Fruity with strong floral notes.

Caramel, fruit, and nut

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Floral, Citrus, Baker's Chocolate

Vanilla, Orange, Milk Chocolate

Toasted Almonds, Brown Sugar, Lime

Orange, Milk Chocolate, Honey

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Milk chocolate & brown sugar with a tangy melon acidity.

Flavors of brown sugar, maple and figs.

Rich, Caramel, Dark Chocolate

Dark chocolate, Vanilla, Sweet red apple-like acidity

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Orange, Milk Chocolate, Brown Sugar

Honey, Citrus, Malt

Orange, Milk Chocolate, Honey

Red Apple, Brown Sugar, Almond

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Citrus, caramel, and mixed nuts

Orange, Milk Chocolate, Brown Sugar

Notes of caramel and chocolate