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Displaying 1651 - 1700 of 2049
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Cocohaze
Infused coconut and hazelnut flavors
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
Guatemala SMBC FT
Honey, Lime, Orange
Bees Knees
Chocolate and pineapple
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
AVIA Cafe Le Nichoir
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes
AVIA Nature Canada's Bird Friendly City
Organic Rio Coco
Caramel, apple, pastry crust
Chocolate Almond Bliss
Infused chocolate and almond flavors
Chocolate Almond Bliss
Infused chocolate and almond flavors
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
Guatemala SMBC FT
Honey, Lime, Orange
SongBird Nicaraguan
Nutty, chocolate, mango
War Eagle
Almond, Toffee, Caramel
Commit
Chocolatey with caramel and nuts
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
Guatemala
Chocolate, Sweet, Nutty
Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Organic Chayote
Caramel, chocolate, tart fruit
Organic Rio Coco
Caramel, apple, pastry crust
Light Roast Blend
Delicate fruity notes with a crisp, clean finish.
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Santa Lucia Reserve Honduras
Honduran Breakfast Blend
Peru Organic
Smooth and mellow with balanced body
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
