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Caramel, applie, and pastry crust

Infused chocolate and hazelnut flavors

Vanilla, cinnamon, floral

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Light, aromatic, caramel notes, smooth flavor

Honeyed with balance of caramel, nut and fruit

Roasted Almonds, Caramel, Dark Chocolate

Caramel, citrus, and milk chocolate.

Vibrant and fruit with flowery characteristics.

Red Berries, Hazelnut, Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Chocolate and mandarin orange

Cherry, brown sugar, molasses

Red Apple, Brown Sugar, Almond

Baker's chocolate, molasses, and citrus

Classic Ethiopian flavor, rich, bold notes of caramel

Orange, Milk Chocolate, Caramel

Orange, Milk Chocolate, Brown Sugar

Fruity with strong floral notes.

Caramel, chocolate, tart fruit

Toasted Almonds, Brown Sugar, Lime

Chocolate, Brown Sugar, Nutty, Caramel

Infused caramel flavor

Notes of citrus, sugar cane, and black cherry

Rich, nutty, complex

Chocolatey with caramel and nuts

Balanced cocoa and fruity tanginess with a dark creamy body

Light fruitiness with strong floral notes.

Sweet and well balanced.

Chocolate, Sweet, Nutty

Orange, Milk Chocolate, Brown Sugar

Red Berries, Hazelnut, Chocolate

Infused chocolate and almond flavors

Alluring aroma of cocoa with a hint of nuttiness.

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Nutty with lots of fidelity and sweet aftertaste

Bakers Chocolate

Turbinado Sugar, Cocoa, Orange Zest

Graham Cracker, Sugar, Baker's Chocolate

Baker's chocolate, molasses, and citrus

Caramel, chocolate, tart fruit

Floral, Caramel, Walnut

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Orange, Milk Chocolate, Caramel

Orange, Milk Chocolate, Honey

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Vibrant cherries, molasses