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A broad range of flavors based in brown sugar and baking spices

Bright floral aroma, toasted nuts, berry, earthy

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Brown Sugar, Grapefruit, Baker's Chocolate

Bright floral aroma, toasted nuts, berry, earthy

Milk chocolate & brown sugar with a tangy melon acidity.

Infused chocolate and hazelnut flavors

Honey, Apricot, Hazelnut, Red Apple

Almond, Toffee, Caramel

Dark chocolate, Roasted walnut, Brown spice

Classic Ethiopian flavor, rich, bold notes of caramel

Complex, approachable, sweet

Alluring aroma of cocoa with a hint of nuttiness.

Strawberry, Almond butter, Hint of nutmeg

Light, aromatic, caramel notes, smooth flavor

Milk Chocolate, Red Apple, Brown Sugar, Orange

Vanilla, Orange, Milk Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Pear, Persimmon, Brown Sugar

Nutty, chocolate, mango

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Almond, Toffee, Caramel

Baker's Chocolate, Grilled Citrus, Caramel

Roasted nuts aroma, dark chocolate, smoky finish

Dark chocolate, Roasted walnut, Brown spice

Floral, Citrus, Baker's Chocolate

Blackberry, pineapple, lavender

Almond, brown sugar, orange

Smooth and mellow with balanced body

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Vanilla, Orange, Milk Chocolate

Medium to full body, soft, rich potting soil character.

Almond, Milk Chocolate, Red Apple

Roasted nuts aroma, dark chocolate, smoky finish

Vanilla, Orange, Milk Chocolate

Sweet and well balanced.

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Honey, Citrus, Malt

Orange, Milk Chocolate, Brown Sugar

Dark chocolate, Vanilla, Sweet red apple-like acidity

Caramel, fruit, and nut

Floral, Caramel, Walnut

Bitter Walnut

Infused cinnamon and vanilla flavors