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Vibrant cherries, molasses

Brown Sugar, Grapefruit, Baker's Chocolate

Chocolate, Roasted almonds, Heavy body

Bakers Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Light bodied, very sweet, mild yet balanced lemon-like acidity

Medium to full body, soft, rich potting soil character.

Caramel, citrus, and milk chocolate.

Caramel, fruit, and nut

Complex flavors with chocolate, almond and slightly fruity notes.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Bright floral aroma, toasted nuts, berry, earthy

Infused chocolate and hazelnut flavors

Sweet milk chocolate, hazelnut

Classic Ethiopian flavor, rich, bold notes of caramel

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Orange, Milk Chocolate, Brown Sugar

Dark chocolate with hints of cherry and honey

Vibrant and fruit with flowery characteristics.

Almond, Toffee, Caramel

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Almond, Milk Chocolate, Red Apple

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Honey, Apricot, Hazelnut, Red Apple

Honey, lime, orange.

Almond, Brown Sugar, Orange

Smooth, Lively, Sweet

Floral, Citrus, Baker's Chocolate

Medium to full body, soft, rich potting soil character.

Bold, Rich, Dark Chocolate

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Vanilla, Orange, Milk Chocolate

Light bodied, very sweet, mild yet balanced lemon-like acidity

Balanced body with big flavor

Nutty with lots of fidelity and sweet aftertaste

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Clean flavors of almond and citrus

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Marshmallow, Brownie, Honey

Milk chocolate & brown sugar with a tangy melon acidity.

Fruity with strong floral notes.