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Fruity with strong floral notes.

Dark chocolate, Vanilla, Sweet red apple-like acidity

Milk chocolate & brown sugar with a tangy melon acidity.

Notes of caramel and chocolate

Caramel, citrus, and milk chocolate.

Graham Cracker, Sugar, Baker's Chocolate

Dark and Fruity

Milk chocolate & brown sugar with a tangy melon acidity.

Balanced, intense, and chocolaty with caramel and nuts

Caramel aroma, toasted nuts, brown sugar, medium body

Caramel, stone fruit, and chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Balanced cocoa and fruity tanginess with a dark creamy body

Molasses, Chocolate, Graham Cracker

Bakers Chocolate

Smoke, Caramel, Burnt Sugar

Earthy, Chocolate Chip Cookie, Wild Tobacco

Honey, Lime, Orange

Floral, Citrus, Baker's Chocolate

Chocolate and pineapple

Notes of citrus, sugar cane, and black cherry

Honey, baking spices, nutmeg, and biscuit

Classic Ethiopian flavor, rich, bold notes of caramel

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Luscious, Ripe Cherry, Molasses

Caramel, citrus, and milk chocolate.

Dark chocolate with hints of cherry and honey

Balanced smoky aroma, fresh toast, medium body

Earthy, Chocolate Chip Cookie, Wild Tobacco

Caramel, Milk Chocolate, Pear

Balanced smoky aroma, fresh toast, medium body

Chocolatey with caramel and nuts