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Infused chocolate and hazelnut flavors

Nutty, chocolate, mango

Sweet and well balanced.

Caramel, applie, and pastry crust

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Roasted Almonds, Caramel, Dark Chocolate

Fruit with notes of cocoa

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Orange, Milk Chocolate, Honey

Bold, bittersweet dark chocolate, smoky finish

Honeyed, toffee, balanced

Citrus, caramel, and mixed nuts

Dark chocolate with hints of cherry and honey

Chocolate, Brown Sugar, Nutty, Caramel

Red Apple, Brown Sugar, Almond

Honey, Apricot, Hazelnut, Red Apple

Floral aroma, brown sugar, caramel, medium body

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Balanced cocoa and fruity tanginess with a dark creamy body

Honeyed with balance of caramel, nut and fruit

Roasted Almonds, Black Pepper, Molasses

Medium/Dark Roast with mild fruitiness

Almond, Toffee, Cocoa

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Sweet and well balanced.

Brown Sugar, Grapefruit, Baker's Chocolate

Dark and Fruity

Blackberry, pineapple, lavender

Bakers Chocolate

Caramel, Milk Chocolate, Pear

Floral aroma, brown sugar, caramel, medium body

Honeyed with balance of caramel, nut and fruit

Smooth, Lively, Sweet

Smooth, Rich, Creamy

Classic Ethiopian flavor, rich, bold notes of caramel

Rich, nutty, complex

Blackberry, pineapple, lavender

Infused coconut and hazelnut flavors

Flavors of brown sugar, maple and figs.

Rich, smoky, intense

Red Fruits, Juicy, Balanced

Chocolatey with caramel and nuts

Nutty with lots of fidelity and sweet aftertaste

Chocolate, Brown Sugar, Citrus

Chocolate and pineapple