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Medium to full body, soft, rich potting soil character.

Tangerine, honey, brown sugar

Almond, brown sugar, orange

Balanced, intense, and chocolaty with caramel and nuts

Chocolate, Sweet, Nutty

Honeyed, toffee, balanced

Sweet and well balanced.

Light bodied, very sweet, mild yet balanced lemon-like acidity

Flavors of brown sugar, maple and figs.

Toasted Almonds, Brown Sugar, Lime

Orange, Milk Chocolate, Caramel

Full-bodied, oaky, and toasty flavors

Dark chocolate, Vanilla, Sweet red apple-like acidity

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Fruit with notes of cocoa

Dark chocolate with hints of cherry and honey

Vanilla, Orange, Milk Chocolate

Chocolate, Roasted almonds, Heavy body

Tangerine, honey, brown sugar

Milk chocolate & brown sugar with a tangy melon acidity.

Infused coconut and hazelnut flavors

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Clean and bright and slightly sweet

Chocolate, Caramel, Clove

Fruity with strong floral notes.

Brown sugar, grapefruit, and baker's chocolate

Honey, Apricot, Hazelnut, Red Apple

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Caramel, Milk Chocolate, Pear

Balanced smoky aroma, fresh toast, medium body

Honeyed with balance of caramel, nut and fruit

Floral, Citrus, Baker's Chocolate

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Complex, approachable, sweet

Milk chocolate & brown sugar with a tangy melon acidity.

Brown sugar, Orange, Milk Chocolate

Orange, Milk Chocolate, Brown Sugar

Orange, Milk Chocolate, Honey

Turbinado Sugar, Cocoa, Orange Zest

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Caramel, applie, and pastry crust

Caramel, Milk Chocolate, Pear