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Raisin, brown sugar, dried fruit, black tea

Classic Ethiopian flavor, rich, bold notes of caramel

Vanilla, Orange, Milk Chocolate

Honey, Apricot, Hazelnut, Red Apple

A broad range of flavors based in brown sugar and baking spices

Complex flavors with chocolate, almond and slightly fruity notes.

Honeyed, toffee, balanced

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Milk chocolate & brown sugar with a tangy melon acidity.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Dark and Fruity

Rich notes of macadamia and red currant.

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Milk chocolate with hazelnut and cashew.

Chocolate, Roasted almonds, Heavy body

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Bold, Rich, Dark Chocolate

Infused coconut and hazelnut flavors

Cocoa and walnut

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Light, aromatic, caramel notes, smooth flavor

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Rich Cocoa and mild bitterness

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Milk chocolate with hints of caramel and lemon

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Caramel, applie, and pastry crust

Earthy, Chocolate Chip Cookie, Wild Tobacco

Rich nutty and caramel flavors, brightened by a hint of citrus.

Roasted Almonds, Black Pepper, Molasses

Delicate fruity notes with a crisp, clean finish.

Brown Sugar, Chocolate, Dried Fruit

Bakers Chocolate

Bakers Chocolate

Milk chocolate with hints of vanilla and cherry

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Rich, smoky, intense

Nutty with lots of fidelity and sweet aftertaste

Caramel, citrus, and milk chocolate.

Full-bodied, oaky, and toasty flavors

Sweet milk chocolate, hazelnut

Caramel, applie, and pastry crust

Dark chocolate, Roasted walnut, Brown spice

Floral aroma, brown sugar, caramel, medium body

Dark chocolate, Vanilla, Sweet red apple-like acidity

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes