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Almond, Toffee, Cocoa

Marshmallow, Brownie, Honey

Balanced smoky aroma, fresh toast, medium body

A broad range of flavors based in brown sugar and baking spices

Honey, Lime, Orange

Classic Ethiopian flavor, rich, bold notes of caramel

Roasted Almonds, Black Pepper, Molasses

Brown Sugar, Dark Chocolate, Walnut

Blackberry, pineapple, lavender

Caramel, citrus, and milk chocolate.

Toasted Almonds, Brown Sugar, Lime

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Honeyed with balance of caramel, nut and fruit

Roasted nuts aroma, dark chocolate, smoky finish

Vanilla, Orange, Milk Chocolate

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Sugar Cookie, Orange, Honey

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Marshmallow, Brownie, Honey

Bright floral aroma, toasted nuts, berry, earthy

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Honey, Apricot, Hazelnut, Red Apple

Nutty, chocolate, mango

Caramel and Dried Fruit

Milk chocolate & brown sugar with a tangy melon acidity.

Graham Cracker, Caramel, Syrupy

Vibrant and fruit with flowery characteristics.

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Chocolate, orange, cherry

Infused cinnamon and vanilla flavors

Rich, nutty, complex

Dark chocolate with hints of cherry and honey

Honey, Lime, Orange

Medium/Dark Roast with mild fruitiness

Almond, Toffee, Caramel

Caramel, citrus, and milk chocolate.

Smooth and mellow with balanced body

Bakers Chocolate

Dark chocolate with hints of cherry and honey

Caramel, applie, and pastry crust

Baker's Chocolate, Molasses, Citrus

Caramel, fruit, and nut

Light, aromatic, caramel notes, smooth flavor

Toasty, spicy, dark chocolate

Caramel, fruit, and nut

Sweet milk chocolate, hazelnut