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St. Lawrence
Tangerine, honey, brown sugar
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Nicaragua Bird Friendly Certified
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Nicaragua–Bird Friendly Certified
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Bird Friendly Guatemala
Mild orange and dark chocolate
Guatemala
Chocolate, Sweet, Nutty
Organic Chayote
Caramel, chocolate, tart fruit
Lighthouse
Clean flavors of almond and citrus
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Peru La Florida
Milk chocolate with hints of vanilla and cherry
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Colombia SMBC RFA
Almond, Brown Sugar, Orange
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
SongBird Colombian
Toasty, spicy, dark chocolate
Organic Santa Lucia
Chocolate, Caramel, Clove
Peru La Florida
Milk chocolate with hints of vanilla and cherry
King Rail Peru
Dark Chocolate, Almond, Caramel
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Peru Organic
Smooth and mellow with balanced body
Colombia Seineken
Clean and bright and slightly sweet
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
AVIA FLAP Canada
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
AVIA Nature Canada's Bird Friendly City
SongBird Nicaraguan
Nutty, chocolate, mango
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Bird Friendly Colombia Eneil Bayona
Orange, Milk Chocolate, Cherry
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
SongBird Nicaraguan
Nutty, chocolate, mango
Guatemala Huehuetenango
Caramel, fruit, and nut
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Ethiopia–Bird Friendly Certified
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
La Esmeralda
Bird Friendly Ethiopia
Blackberry, pineapple, lavender
Bald Eagle Roast
Caramel, applie, and pastry crust
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body