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Cocoa and walnut

Clean and bright and slightly sweet

Red Berries, Hazelnut, Chocolate

Brown sugar, Orange, Milk Chocolate

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Balanced, intense, and chocolaty with caramel and nuts

Rich, nutty, complex

Bakers Chocolate

Red Fruits, Juicy, Balanced

A broad range of flavors based in brown sugar and baking spices

Classic Ethiopian flavor, rich, bold notes of caramel

Bakers Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Molasses, Chocolate, Graham Cracker

Bitter Walnut

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Almond, Toffee, Caramel

Milk chocolate, Caramel, Nutty

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Rich nutty and caramel flavors, brightened by a hint of citrus.

Graham Cracker, Sugar, Baker's Chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Graham Cracker, Sugar, Baker's Chocolate

Honeyed with balance of caramel, nut and fruit

Rich Cocoa and mild bitterness

Brown sugar, grapefruit, and baker's chocolate

Balanced, intense, and chocolaty with caramel and nuts

Orange, Milk Chocolate, Honey

Almond, Milk Chocolate, Red Apple

Smoke, Caramel, Burnt Sugar

Milk chocolate & brown sugar with a tangy melon acidity.

Chocolate, Caramel, Clove

Honey, Apricot, Hazelnut, Red Apple

Orange, Milk Chocolate, Brown Sugar

Toasty, spicy, dark chocolate

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Bakers Chocolate

Rich nutty and caramel flavors, brightened by a hint of citrus.

Rich notes of macadamia and red currant.

Vibrant and fruit with flowery characteristics.

Smoke, Caramel, Burnt Sugar