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Milk chocolate & brown sugar with a tangy melon acidity.

Chocolate and mandarin orange

Caramel, stone fruit, and chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Almond, Brown Sugar, Orange

Chocolatey with caramel and nuts

Molasses, Chocolate, Graham Cracker

Rich, nutty, complex

Brown Sugar, Dark Chocolate, Walnut

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Caramel, citrus, and milk chocolate.

Dark chocolate, Roasted walnut, Brown spice

Bakers Chocolate

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Brown Sugar, Grapefruit, Baker's Chocolate

Brown Sugar, Dark Chocolate, Walnut

Orange, Milk Chocolate, Caramel

Sweet and well balanced.

Honeyed with balance of caramel, nut and fruit

Light bodied, very sweet, mild yet balanced lemon-like acidity

Roasted Almonds, Caramel, Dark Chocolate

Cherry, brown sugar, molasses

Orange, Milk Chocolate, Honey

Bakers Chocolate

Brown sugar, Orange, Milk Chocolate

Almond, Brown Sugar, Orange

Chocolate, Brown Sugar, Citrus

Complex, approachable, sweet

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Light bodied, very sweet, mild yet balanced lemon-like acidity

Dark chocolate, Vanilla, Sweet red apple-like acidity

Caramel, Milk Chocolate, Pear

Strawberry, Almond butter, Hint of nutmeg

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Orange, Milk Chocolate, Brown Sugar

Graham Cracker, Caramel, Syrupy

Delicate fruity notes with a crisp, clean finish.

Infused coconut and hazelnut flavors

Fruit with notes of cocoa

Flavors of brown sugar, maple and figs.

Baker's Chocolate, Molasses, Citrus

Caramel, Milk Chocolate, Pear

Berry, chocolate, nuts, and light lemon

Chocolate and pineapple

Chocolate, Caramel, Clove

Sweet and well balanced.

Classic Ethiopian flavor, rich, bold notes of caramel