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Graham Cracker, Caramel, Syrupy

Honey, Apricot, Hazelnut, Red Apple

Molasses, Chocolate, Graham Cracker

Strawberry, Almond butter, Hint of nutmeg

Chocolate and pineapple

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Caramel, citrus, and milk chocolate.

Brown sugar, Orange, Milk Chocolate

Notes of caramel and chocolate

Balanced cocoa and fruity tanginess with a dark creamy body

Citrus, caramel, and mixed nuts

Full-bodied, oaky, and toasty flavors

Flavors of brown sugar, maple and figs.

Flavors of brown sugar, maple and figs.

Medium/Dark Roast with mild fruitiness

Mild orange and dark chocolate

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Pear, Persimmon, Brown Sugar

Dark chocolate, Vanilla, Sweet red apple-like acidity

Graham Cracker, Caramel, Syrupy

Delicate fruity notes with a crisp, clean finish.

Baker's Chocolate, Grilled Citrus, Caramel

Almond, Toffee, Caramel

Baker's Chocolate, Molasses, Citrus

Vibrant cherries, molasses

Floral, Citrus, Baker's Chocolate

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Orange, Milk Chocolate, Brown Sugar

Milk chocolate & brown sugar with a tangy melon acidity.

Floral, Caramel, Walnut

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Caramel, Tropical Fruit, with Bright Acidity

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Vanilla, Orange, Milk Chocolate

Orange, Milk Chocolate, Brown Sugar

Cherry, brown sugar, molasses

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Citrus, caramel, and mixed nuts

Classic Ethiopian flavor, rich, bold notes of caramel

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Bitter Walnut

Berry, chocolate, nuts, and light lemon

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves