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Caramel, chocolate, tart fruit

Caramel, chocolate, tart fruit

Complex, approachable, sweet

Graham Cracker, Sugar, Baker's Chocolate

Caramel, stone fruit, and chocolate

Vibrant cherries, molasses

Classic Ethiopian flavor, rich, bold notes of caramel

A broad range of flavors based in brown sugar and baking spices

Bitter Walnut

Luscious, Ripe Cherry, Molasses

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Sweet milk chocolate, hazelnut

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Tangerine, honey, brown sugar

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Smooth and mellow with balanced body

Smooth and mellow with balanced body

Raisin, brown sugar, dried fruit, black tea

Bright floral aroma, toasted nuts, berry, earthy

Vanilla, Orange, Milk Chocolate

Balanced smoky aroma, fresh toast, medium body

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Brown sugar, grapefruit, and baker's chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel aroma, toasted nuts, brown sugar, medium body

Flavors of brown sugar, maple and figs.

Blackberry, pineapple, lavender

Honeyed with balance of caramel, nut and fruit

Floral, Citrus, Baker's Chocolate

Turbinado Sugar, Cocoa, Orange Zest

Caramel, Tropical Fruit, with Bright Acidity

Red Fruits, Juicy, Balanced

Vibrant cherries, molasses

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Honeyed with balance of caramel, nut and fruit

Caramel, applie, and pastry crust

Infused chocolate and almond flavors

Raisin, brown sugar, dried fruit, black tea

Caramel, citrus, and milk chocolate.

Graham Cracker, Caramel, Syrupy

Orange, Milk Chocolate, Cherry

Bitter Walnut

Caramel, stone fruit, and chocolate