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Brown Sugar, Dark Chocolate, Walnut

Balanced body with big flavor

Graham Cracker, Caramel, Syrupy

Vanilla, Orange, Milk Chocolate

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Baker's Chocolate, Molasses, Citrus

Honeyed with balance of caramel, nut and fruit

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Complex, approachable, sweet

Almond, Toffee, Cocoa

Smooth, Rich, Creamy

Honey, Apricot, Hazelnut, Red Apple

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Milk chocolate, banana, guava, wine

Mild orange and dark chocolate

Full-bodied, oaky, and toasty flavors

Pear, Persimmon, Brown Sugar

Blackberry, pineapple, lavender

Balanced body with big flavor

Chocolate, orange, cherry

Chocolate and pineapple

Citrus, caramel, and mixed nuts

Floral, Citrus, Baker's Chocolate

Caramel, Stonefruit, Chocolate

Rich notes of macadamia and red currant.

Vibrant and fruit with flowery characteristics.

Cherry, brown sugar, molasses

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolatey with caramel and nuts

Complex flavors with chocolate, almond and slightly fruity notes.

Brown sugar, Orange, Milk Chocolate

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Graham Cracker, Sugar, Baker's Chocolate

Caramel and Dried Fruit

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Balanced smoky aroma, fresh toast, medium body

Caramel, applie, and pastry crust

Caramel, Milk Chocolate, Pear

Sweet milk chocolate, hazelnut

Honey, lime, orange.

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Classic Ethiopian flavor, rich, bold notes of caramel

Vanilla, Orange, Milk Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate