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Chocolate and mandarin orange

Sweet and well balanced.

Light fruitiness with strong floral notes.

Infused cinnamon and vanilla flavors

Notes of caramel and chocolate

Honey, Apricot, Hazelnut, Red Apple

Notes of citrus, sugar cane, and black cherry

Honey, Citrus, Malt

Infused chocolate and almond flavors

Infused coconut and hazelnut flavors

Almond, Milk Chocolate, Red Apple

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Toasty, spicy, dark chocolate

Milk chocolate with hazelnut and cashew.

Malty, Full bodied, Nutty

Caramel, fruit, and nut

Full-bodied, oaky, and toasty flavors

Fruity with strong floral notes.

Graham Cracker, Sugar, Baker's Chocolate

Berry, chocolate, nuts, and light lemon

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Light, aromatic, caramel notes, smooth flavor

Fruity with strong floral notes.

Vibrant cherries, molasses

Caramel, Stonefruit, Chocolate

Honey, Citrus, Malt

Light, aromatic, caramel notes, smooth flavor

Sweet and well balanced.

Rich, nutty, complex

Graham Cracker, Caramel, Syrupy

Earthy, Chocolate Chip Cookie, Wild Tobacco

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Honeyed with balance of caramel, nut and fruit

Complex, approachable, sweet

Rich, nutty, complex

Molasses, Chocolate, Graham Cracker

Rich, smoky, intense

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Dark chocolate, Roasted walnut, Brown spice

Baker's Chocolate, Molasses, Citrus

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Clean and bright and slightly sweet

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Baker's Chocolate, Molasses, Citrus

Medium/Dark Roast with mild fruitiness

Classic Ethiopian flavor, rich, bold notes of caramel

Honeyed with balance of caramel, nut and fruit