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Rich notes of macadamia and red currant.

Honeyed with balance of caramel, nut and fruit

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Balanced smoky aroma, fresh toast, medium body

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Pear, Persimmon, Brown Sugar

Balanced cocoa and fruity tanginess with a dark creamy body

Delicate fruity notes with a crisp, clean finish.

Citrus, caramel, and mixed nuts

Brown Sugar, Chocolate, Dried Fruit

Bright floral aroma, toasted nuts, berry, earthy

Caramel, Milk Chocolate, Pear

Caramel, citrus, and milk chocolate.

Clean and bright and slightly sweet

Rich Cocoa and mild bitterness

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolate, Sweet, Nutty

Rich, nutty, complex

Infused cinnamon and vanilla flavors

Caramel, Stonefruit, Chocolate

Bitter Walnut

Flavors of brown sugar, maple and figs.

Infused chocolate and almond flavors

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Almond, Toffee, Caramel

Fruity with strong floral notes.

Rich, nutty, complex

Classic Ethiopian flavor, rich, bold notes of caramel

Baker's Chocolate, Molasses, Citrus

Brown sugar, Orange, Milk Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Infused caramel flavor

Floral, Caramel, Walnut

Brown sugar, Orange, Milk Chocolate

Sweet milk chocolate, hazelnut

Honeyed, toffee, balanced

Classic Ethiopian flavor, rich, bold notes of caramel

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Caramel, citrus, and milk chocolate.

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.