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Peru La Florida
Milk chocolate with hints of vanilla and cherry
Bird Friendly Colombia Eneil Bayona
Orange, Milk Chocolate, Cherry
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Guatemala
Chocolate, Sweet, Nutty
Guatemala
Chocolate, Sweet, Nutty
Organic Chayote
Caramel, chocolate, tart fruit
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Chocolate Hazelnut
Infused chocolate and hazelnut flavors
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Bird Friendly El Salvador Finca Hungria 1 lb bag
Pear, Persimmon, Brown Sugar
Guatemala Huehuetenango
Caramel, fruit, and nut
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Bees Knees
Chocolate and pineapple
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Guatemala Guayab
Rich notes of macadamia and red currant.
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
H Town Blend
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
The Daily
Honeyed, toffee, balanced
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Honduras Marcala
Orange, Milk Chocolate, Honey
Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
AVIA Bird Protection Quebec
Rare Bird-Reserve Dark Roast
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Guatemala SMBC FT
Honey, Lime, Orange