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Chocolate and mandarin orange

Clean flavors of almond and citrus

Light, aromatic, caramel notes, smooth flavor

Tangerine, Honey, Brown Sugar

Smooth, Rich, Creamy

Orange, Milk Chocolate, Caramel

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Medium to full body, soft, rich potting soil character.

Roasted Almonds, Caramel, Dark Chocolate

Graham Cracker, Sugar, Baker's Chocolate

Orange, Milk Chocolate, Brown Sugar

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Orange, Milk Chocolate, Brown Sugar

A broad range of flavors based in brown sugar and baking spices

Milk chocolate & brown sugar with a tangy melon acidity.

Notes of citrus, sugar cane, and black cherry

Rich, nutty, complex

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Rich, Caramel, Dark Chocolate

Dark chocolate, Vanilla, Sweet red apple-like acidity

Tangerine, Honey, Brown Sugar

Baker's chocolate, molasses, and citrus

Orange, Milk Chocolate, Brown Sugar

Balanced, intense, and chocolaty with caramel and nuts

Toasted Almonds, Brown Sugar, Lime

Mild orange and dark chocolate

Pear, Persimmon, Brown Sugar

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Smoke, Caramel, Burnt Sugar

Infused chocolate and almond flavors

Caramel aroma, toasted nuts, brown sugar, medium body

Chocolate, Brown Sugar, Citrus

Baker's Chocolate, Grilled Citrus, Caramel

Bitter Walnut

Dark Chocolate, Almond, Caramel

Caramel, stone fruit, and chocolate

Honey, Lime, Orange

Brown Sugar, Dark Chocolate, Walnut

A broad range of flavors based in brown sugar and baking spices

Caramel, Tropical Fruit, with Bright Acidity

Caramel, applie, and pastry crust

Turbinado Sugar, Cocoa, Orange Zest

Almond, Brown Sugar, Orange

Chocolate, Roasted almonds, Heavy body

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Classic Ethiopian flavor, rich, bold notes of caramel

Classic Ethiopian flavor, rich, bold notes of caramel