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Caramel, Tropical Fruit, with Bright Acidity

Tangerine, Honey, Brown Sugar

Classic Ethiopian flavor, rich, bold notes of caramel

Notes of citrus, sugar cane, and black cherry

Toasty, spicy, dark chocolate

Graham Cracker, Caramel, Syrupy

Brown Sugar, Grapefruit, Baker's Chocolate

Chocolatey with caramel and nuts

Floral aroma, brown sugar, caramel, medium body

Dark chocolate, Vanilla, Sweet red apple-like acidity

Clean and bright and slightly sweet

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Chocolate, Sweet, Nutty

Bright floral aroma, toasted nuts, berry, earthy

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Chocolate and mandarin orange

Molasses, Chocolate, Graham Cracker

Berry, chocolate, nuts, and light lemon

Clean flavors of almond and citrus

Vanilla, Orange, Milk Chocolate

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Balanced cocoa and fruity tanginess with a dark creamy body

Alluring aroma of cocoa with a hint of nuttiness.

Infused chocolate and almond flavors

Tangerine, Honey, Brown Sugar

Vibrant cherries, molasses

Cocoa and walnut

Baker's Chocolate, Molasses, Citrus

Vibrant cherries, molasses

Floral, Citrus, Baker's Chocolate

Honey, Citrus, Malt

Infused caramel flavor

Honey, Citrus, Malt

Orange, Milk Chocolate, Cherry

Chocolatey with caramel and nuts

Brown Sugar, Chocolate, Dried Fruit

Caramel, apple, pastry crust

Vibrant cherries, molasses

Milk chocolate with hints of caramel and lemon

Honey, baking spices, nutmeg, and biscuit

Honey, baking spices, nutmeg, and biscuit

Caramel, chocolate, tart fruit

Brown sugar, baking spices, chocolate, orange, berry, and caramel