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Clean and bright and slightly sweet

Milk chocolate with hints of caramel and lemon

Light bodied, very sweet, mild yet balanced lemon-like acidity

Graham Cracker, Sugar, Baker's Chocolate

Milk chocolate with hazelnut and cashew.

Caramel, Stonefruit, Chocolate

Mild orange and dark chocolate

Orange, Milk Chocolate, Brown Sugar

Caramel, Tropical Fruit, with Bright Acidity

Classic Ethiopian flavor, rich, bold notes of caramel

Vibrant and fruit with flowery characteristics.

Bakers Chocolate

Bakers Chocolate

Rich, smoky, intense

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Toasty, spicy, dark chocolate

Medium to full body, soft, rich potting soil character.

Orange, Milk Chocolate, Brown Sugar

Honey, Apricot, Hazelnut, Red Apple

Chocolate, orange, cherry

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Almond, Toffee, Caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Mild orange and dark chocolate

Rich Cocoa and mild bitterness

Dark chocolate with hints of cherry and honey

Honey, Citrus, Malt

Milk chocolate with hazelnut and cashew.

Caramel, Tropical Fruit, with Bright Acidity

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Vibrant cherries, molasses

Mild orange and dark chocolate

A broad range of flavors based in brown sugar and baking spices

Almond, brown sugar, orange

Vanilla, Orange, Milk Chocolate

Alluring aroma of cocoa with a hint of nuttiness.

Orange, Milk Chocolate, Cherry

Smooth and mellow with balanced body

Vibrant and fruit with flowery characteristics.

Chocolate, Caramel, Clove

Chocolate, orange, cherry

Chocolate, Sweet, Nutty

Milk chocolate, Caramel, Nutty

Full-bodied, oaky, and toasty flavors

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.