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Mild orange and dark chocolate

Rich nutty and caramel flavors, brightened by a hint of citrus.

Dark Chocolate, Almond, Caramel

Bold, bittersweet dark chocolate, smoky finish

Medium/Dark Roast with mild fruitiness

Baker's Chocolate, Molasses, Citrus

Bitter Walnut

Vibrant cherries, molasses

Medium/Dark Roast with mild fruitiness

Raisin, brown sugar, dried fruit, black tea

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Light, aromatic, caramel notes, smooth flavor

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Infused caramel flavor

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Blackberry, pineapple, lavender

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Sweet and well balanced.

Clean and bright and slightly sweet

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolate, Sweet, Nutty

Citrus, caramel, and mixed nuts

Honey, baking spices, nutmeg, and biscuit

Blackberry, pineapple, lavender

Strawberry, Almond butter, Hint of nutmeg

Berry, chocolate, nuts, and light lemon

Red Berries, Hazelnut, Chocolate

Floral, Citrus, Baker's Chocolate

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Classic Ethiopian flavor, rich, bold notes of caramel

Apricot, Toasted Almond, Milk Chocolate

Chocolate and pineapple

Honey, baking spices, nutmeg, and biscuit

Caramel, citrus, and milk chocolate.

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Caramel, applie, and pastry crust

Luscious, Ripe Cherry, Molasses

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Molasses, Chocolate, Graham Cracker

Chocolate, Sweet, Nutty

Caramel aroma, toasted nuts, brown sugar, medium body