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Displaying 351 - 400 of 1969
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Peruvian French Roast DECAF
Malty, Full bodied, Nutty
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Nicaragua Bird Friendly Certified
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Migration Celebration
Chocolate, Roasted almonds, Heavy body
Colombia Organic
Balanced body with big flavor
Guatemala Jacaltenango
Chocolate and mandarin orange
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Guatemala Jacaltenango
Chocolate and mandarin orange
SongBird French Roast
Rich, smoky, intense
SongBird Nicaraguan
Nutty, chocolate, mango
AVIA Nature Canada's Bird Friendly City
SongBird Guatemalan
Vibrant cherries, molasses
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Organic Honey Decaf
Honey, Citrus, Malt
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
King Rail Peru
Dark Chocolate, Almond, Caramel
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
SongBird Colombian
Toasty, spicy, dark chocolate
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
Espresso Finca Buena Vista
Ethiopia Bird Friendly Certified
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Peruvian French Roast DECAF
Malty, Full bodied, Nutty
Bees Knees
Chocolate and pineapple
Bee&Bee
Notes of citrus, sugar cane, and black cherry
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.