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A broad range of flavors based in brown sugar and baking spices

Milk chocolate & brown sugar with a tangy melon acidity.

Almond, Toffee, Caramel

Vanilla, Orange, Milk Chocolate

Vibrant and fruit with flowery characteristics.

Honey, Lime, Orange

Notes of citrus, sugar cane, and black cherry

Clean and bright and slightly sweet

Caramel, Tropical Fruit, with Bright Acidity

Bakers Chocolate

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Marshmallow, Brownie, Honey

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Roasted Almonds, Black Pepper, Molasses

Vanilla, Orange, Milk Chocolate

Malty, Full bodied, Nutty

Brown Sugar, Grapefruit, Baker's Chocolate

Honey, Citrus, Malt

Vibrant cherries, molasses

Chocolate and pineapple

Milk chocolate with hints of caramel and lemon

Graham Cracker, Sugar, Baker's Chocolate

Complex, approachable, sweet

Baker's Chocolate, Molasses, Citrus

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Clean flavors of almond and citrus

Almond, Brown Sugar, Orange

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Brown sugar, Orange, Milk Chocolate

Rich, nutty, complex

Milk chocolate, banana, guava, wine

Deep milk chocolate with hazelnut and a touch of smoke.

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Baker's chocolate, molasses, and citrus

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Fruit with notes of cocoa

Almond, Milk Chocolate, Red Apple

Caramel aroma, toasted nuts, brown sugar, medium body

Honeyed with balance of caramel, nut and fruit

Red Fruits, Juicy, Balanced

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Chocolate and pineapple

A broad range of flavors based in brown sugar and baking spices

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Honey, Citrus, Malt

Milk chocolate with hazelnut and cashew.