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Brown Sugar, Dark Chocolate, Walnut

Balanced body with big flavor

Classic Ethiopian flavor, rich, bold notes of caramel

Baker's Chocolate, Molasses, Citrus

Caramel, apple, pastry crust

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Rich, smoky, intense

Graham Cracker, Caramel, Syrupy

Sweet milk chocolate, hazelnut

Caramel, citrus, and milk chocolate.

Red Berries, Hazelnut, Chocolate

Turbinado Sugar, Cocoa, Orange Zest

Sweet milk chocolate, hazelnut

Caramel, apple, pastry crust

Flavors of brown sugar, maple and figs.

Red Berries, Hazelnut, Chocolate

Dark and Fruity

Molasses, Chocolate, Graham Cracker

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Caramel, Stonefruit, Chocolate

A broad range of flavors based in brown sugar and baking spices

Milk chocolate & brown sugar with a tangy melon acidity.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Notes of citrus, sugar cane, and black cherry

Chocolate, Brown Sugar, Citrus

Caramel, fruit, and nut

Clean flavors of almond and citrus

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Almond, brown sugar, orange

Chocolate and mandarin orange

Caramel, citrus, and milk chocolate.

Honey, baking spices, nutmeg, and biscuit

Marshmallow, Brownie, Honey

Brown sugar, grapefruit, and baker's chocolate

Medium/Dark Roast with mild fruitiness

Bright floral aroma, toasted nuts, berry, earthy

Chocolate and mandarin orange

Chocolate, orange, cherry

Orange, Milk Chocolate, Caramel

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Balanced cocoa and fruity tanginess with a dark creamy body

Light bodied, very sweet, mild yet balanced lemon-like acidity

Earthy, Chocolate Chip Cookie, Wild Tobacco

Chocolate, Brown Sugar, Citrus