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Caramel, Milk Chocolate, Pear

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Complex, approachable, sweet

Cocoa and walnut

Classic Ethiopian flavor, rich, bold notes of caramel

Apricot, Toasted Almond, Milk Chocolate

Complex, approachable, sweet

Caramel, fruit, and nut

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Berry, chocolate, nuts, and light lemon

Rich nutty and caramel flavors, brightened by a hint of citrus.

Complex flavors with chocolate, almond and slightly fruity notes.

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Brown Sugar, Dark Chocolate, Walnut

Classic Ethiopian flavor, rich, bold notes of caramel

Brown Sugar, Grapefruit, Baker's Chocolate

Apricot, Toasted Almond, Milk Chocolate

Infused coconut and hazelnut flavors

Balanced, intense, and chocolaty with caramel and nuts

Almond, Brown Sugar, Orange

Milk chocolate with hints of vanilla and cherry

Smoke, Caramel, Burnt Sugar

Caramel, Stonefruit, Chocolate

Caramel, Stonefruit, Chocolate

Roasted Almonds, Caramel, Dark Chocolate

Caramel, citrus, and milk chocolate.

Almond, Toffee, Caramel

Apricot, Toasted Almond, Milk Chocolate

Honey, Citrus, Malt

Chocolate, Caramel, Clove

Notes of citrus, sugar cane, and black cherry

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Dark Chocolate, Almond, Caramel

Balanced cocoa and fruity tanginess with a dark creamy body

Flavors of brown sugar, maple and figs.

Honey, Lime, Orange

Honey, Apricot, Hazelnut, Red Apple

Bakers Chocolate

Orange, Milk Chocolate, Cherry

Caramel, Tropical Fruit, with Bright Acidity

Vibrant and fruit with flowery characteristics.

Complex, approachable, sweet

Floral, Caramel, Walnut