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Bakers Chocolate

Vanilla, Orange, Milk Chocolate

Caramel, fruit, and nut

Alluring aroma of cocoa with a hint of nuttiness.

Balanced body with big flavor

Caramel, stone fruit, and chocolate

Toasted Almonds, Brown Sugar, Lime

Bakers Chocolate

Orange, Milk Chocolate, Honey

Baker's Chocolate, Grilled Citrus, Caramel

Rich notes of macadamia and red currant.

Vibrant and fruit with flowery characteristics.

Fruity with strong floral notes.

Chocolate, Roasted almonds, Heavy body

Bold, Rich, Dark Chocolate

Clean and bright and slightly sweet

Classic Ethiopian flavor, rich, bold notes of caramel

Dark chocolate with hints of cherry and honey

Balanced, intense, and chocolaty with caramel and nuts

Rich nutty and caramel flavors, brightened by a hint of citrus.

Notes of citrus, sugar cane, and black cherry

Caramel, Tropical Fruit, with Bright Acidity

Pear, Persimmon, Brown Sugar

Sweet and well balanced.

Cherry, brown sugar, molasses

Baker's Chocolate, Grilled Citrus, Caramel

Red Berries, Hazelnut, Chocolate

Chocolate and pineapple

Brown Sugar, Chocolate, Dried Fruit

Medium to full body, soft, rich potting soil character.

Orange, Milk Chocolate, Honey

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Baker's Chocolate, Grilled Citrus, Caramel

Bakers Chocolate

Baker's Chocolate, Grilled Citrus, Caramel

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Turbinado Sugar, Cocoa, Orange Zest

Classic Ethiopian flavor, rich, bold notes of caramel

Floral, Citrus, Baker's Chocolate

Earthy, Chocolate Chip Cookie, Wild Tobacco

Milk chocolate & brown sugar with a tangy melon acidity.

Balanced smoky aroma, fresh toast, medium body

Cocoa and walnut

Caramel, Milk Chocolate, Pear

Almond, Brown Sugar, Orange

Nutty with lots of fidelity and sweet aftertaste