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Light fruitiness with strong floral notes.

Vanilla, Orange, Milk Chocolate

Honey, Citrus, Malt

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Earthy, Chocolate Chip Cookie, Wild Tobacco

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Malty, Full bodied, Nutty

Caramel, Stonefruit, Chocolate

Berry, chocolate, nuts, and light lemon

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Molasses, Chocolate, Graham Cracker

Blackberry, pineapple, lavender

Brown Sugar, Grapefruit, Baker's Chocolate

Vanilla, Orange, Milk Chocolate

Flavors of brown sugar, maple and figs.

Raisin, brown sugar, dried fruit, black tea

Dark chocolate, Vanilla, Sweet red apple-like acidity

Milk chocolate, Caramel, Nutty

Vibrant and fruit with flowery characteristics.

Strawberry, Almond butter, Hint of nutmeg

Balanced, intense, and chocolaty with caramel and nuts

Apricot, Toasted Almond, Milk Chocolate

Orange, Milk Chocolate, Cherry

Orange, Milk Chocolate, Brown Sugar

Balanced cocoa and fruity tanginess with a dark creamy body

Flavors of brown sugar, maple and figs.

Almond, Brown Sugar, Orange

Molasses, Chocolate, Graham Cracker

Molasses, Chocolate, Graham Cracker

Honeyed, toffee, balanced

Baker's chocolate, molasses, and citrus

Graham Cracker, Caramel, Syrupy

Honey, Citrus, Malt

Full-bodied, oaky, and toasty flavors

Milk chocolate & brown sugar with a tangy melon acidity.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Chocolatey with caramel and nuts

Orange, Milk Chocolate, Honey

Milk Chocolate, Red Apple, Brown Sugar, Orange

Bakers Chocolate

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Sweet and well balanced.

Rich notes of macadamia and red currant.

Vibrant cherries, molasses