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Vibrant and fruit with flowery characteristics.

Red Berries, Hazelnut, Chocolate

Clean flavors of almond and citrus

Chocolate and mandarin orange

Graham Cracker, Sugar, Baker's Chocolate

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Almond, Toffee, Caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Smoke, Caramel, Burnt Sugar

Raisin, brown sugar, dried fruit, black tea

Bakers Chocolate

Sweet milk chocolate, hazelnut

Nutty with lots of fidelity and sweet aftertaste

Caramel, Milk Chocolate, Pear

Roasted nuts aroma, dark chocolate, smoky finish

Mild orange and dark chocolate

Chocolate and mandarin orange

Dark chocolate, Roasted walnut, Brown spice

Complex, approachable, sweet

Rich Cocoa and mild bitterness

Balanced cocoa and fruity tanginess with a dark creamy body

Caramel, Tropical Fruit, with Bright Acidity

Balanced body with big flavor

Roasted nuts aroma, dark chocolate, smoky finish

Vibrant cherries, molasses

Chocolate, orange, cherry

Light bodied, very sweet, mild yet balanced lemon-like acidity

Caramel, fruit, and nut

Complex flavors with chocolate, almond and slightly fruity notes.

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Baker's Chocolate, Molasses, Citrus

Balanced, intense, and chocolaty with caramel and nuts

Orange, Milk Chocolate, Brown Sugar

Delicate fruity notes with a crisp, clean finish.

Full-bodied, oaky, and toasty flavors

A broad range of flavors based in brown sugar and baking spices

Dark and Fruity

Baker's Chocolate, Molasses, Citrus

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Rich, Caramel, Dark Chocolate

Berry, chocolate, nuts, and light lemon

Fruit with notes of cocoa

Chocolate and mandarin orange

Clean and bright and slightly sweet

Rich notes of macadamia and red currant.

Milk chocolate with hazelnut and cashew.

Brown Sugar, Chocolate, Dried Fruit