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Chocolate, Caramel, Clove

Dark chocolate with hints of cherry and honey

Pear, Persimmon, Brown Sugar

Toasty, spicy, dark chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Citrus, caramel, and mixed nuts

Chocolate, orange, cherry

Honey, Lime, Orange

Caramel, Tropical Fruit, with Bright Acidity

Molasses, Chocolate, Graham Cracker

Smoke, Caramel, Burnt Sugar

Milk chocolate & brown sugar with a tangy melon acidity.

Raisin, brown sugar, dried fruit, black tea

Classic Ethiopian flavor, rich, bold notes of caramel

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Milk chocolate & brown sugar with a tangy melon acidity.

Milk chocolate, Caramel, Nutty

Baker's Chocolate, Grilled Citrus, Caramel

Medium to full body, soft, rich potting soil character.

Strawberry, Almond butter, Hint of nutmeg

Toasted Almonds, Brown Sugar, Lime

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Honeyed with balance of caramel, nut and fruit

Honeyed with balance of caramel, nut and fruit

Berry, chocolate, nuts, and light lemon

Chocolate, Roasted almonds, Heavy body

Caramel, citrus, and milk chocolate.

Milk chocolate, Caramel, Nutty

Roasted Almonds, Black Pepper, Molasses

Balanced cocoa and fruity tanginess with a dark creamy body

Almond, brown sugar, orange

Honey, Raisin, Cacao

Light bodied, very sweet, mild yet balanced lemon-like acidity

Red Berries, Hazelnut, Chocolate

Roasted Almonds, Black Pepper, Molasses

Almond, brown sugar, orange

Complex, approachable, sweet

Vanilla, Orange, Milk Chocolate

Honey, Apricot, Hazelnut, Red Apple

Chocolate and pineapple

Vibrant and fruit with flowery characteristics.

Blackberry, pineapple, lavender

Dark and Fruity

Clean flavors of almond and citrus

Orange, Milk Chocolate, Brown Sugar

Alluring aroma of cocoa with a hint of nuttiness.