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Honey, baking spices, nutmeg, and biscuit

Chocolate, Roasted almonds, Heavy body

Smoke, Caramel, Burnt Sugar

Berry, chocolate, nuts, and light lemon

Mild orange and dark chocolate

Apricot, Toasted Almond, Milk Chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Classic Ethiopian flavor, rich, bold notes of caramel

Pear, Persimmon, Brown Sugar

Fruit with notes of cocoa

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, Milk Chocolate, Pear

Sweet and well balanced.

Balanced body with big flavor

Orange, Milk Chocolate, Honey

Apricot, Toasted Almond, Milk Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Balanced cocoa and fruity tanginess with a dark creamy body

Sweet and well balanced.

Honeyed with balance of caramel, nut and fruit

Dark chocolate with hints of cherry and honey

Clean flavors of almond and citrus

Light bodied, very sweet, mild yet balanced lemon-like acidity

Almond, Brown Sugar, Orange

Chocolate, Sweet, Nutty

Sweet and well balanced.

Dark chocolate with hints of cherry and honey

Baker's Chocolate, Molasses, Citrus

Rich, smoky, intense

Roasted Almonds, Caramel, Dark Chocolate

Dark chocolate with hints of cherry and honey

Vibrant and fruit with flowery characteristics.

Molasses, Chocolate, Graham Cracker

Sweet milk chocolate, hazelnut

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, stone fruit, and chocolate

Brown Sugar, Dark Chocolate, Walnut

Notes of citrus, sugar cane, and black cherry

Classic Ethiopian flavor, rich, bold notes of caramel

Toasted Almonds, Brown Sugar, Lime

Roasted nuts aroma, dark chocolate, smoky finish

Balanced smoky aroma, fresh toast, medium body

Strawberry, Almond butter, Hint of nutmeg