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Infused caramel flavor

Rich nutty and caramel flavors, brightened by a hint of citrus.

Tangerine, honey, brown sugar

Medium/Dark Roast with mild fruitiness

Orange, Milk Chocolate, Brown Sugar

Almond, brown sugar, orange

Fruity with strong floral notes.

Caramel, Milk Chocolate, Pear

Brown Sugar, Dark Chocolate, Walnut

Almond, Toffee, Cocoa

Sugar Cookie, Orange, Honey

Toasted Almonds, Brown Sugar, Lime

Toasty, spicy, dark chocolate

Nutty, chocolate, mango

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Bold, bittersweet dark chocolate, smoky finish

Flavors of brown sugar, maple and figs.

Bakers Chocolate

Rich notes of macadamia and red currant.

Milk chocolate & brown sugar with a tangy melon acidity.

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Caramel, apple, pastry crust

Medium/Dark Roast with mild fruitiness

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Chocolate, Brown Sugar, Citrus

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Notes of citrus, sugar cane, and black cherry

Smoke, Caramel, Burnt Sugar

Caramel, apple, pastry crust

Berry, chocolate, nuts, and light lemon

Dark chocolate, Roasted walnut, Brown spice

Vibrant and fruit with flowery characteristics.

Vibrant and fruit with flowery characteristics.

Honey, Lime, Orange

Cherry, brown sugar, molasses

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Classic Ethiopian flavor, rich, bold notes of caramel

Roasted nuts aroma, dark chocolate, smoky finish

Roasted Almonds, Black Pepper, Molasses

Red Fruits, Juicy, Balanced

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Honey, baking spices, nutmeg, and biscuit

Orange, Milk Chocolate, Caramel