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El Salvador Finca El Milagro
Bakers Chocolate
AVIA Heritage St-Bernard
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
SongBird Nicaraguan
Nutty, chocolate, mango
Bee&Bee
Notes of citrus, sugar cane, and black cherry
Peru Bird Friendly Coffee Medium Roast
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Colombia Seineken
Clean and bright and slightly sweet
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Rare Bird-Reserve Dark Roast
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
AVIA Nova Scotia Bird Society
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Honduran Breakfast Blend
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
AVIA Nature Newfoundland and Labrador
Ethiopia Bird Friendly Certified
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
AVIA Nova Scotia Bird Society
Bird Friendly El Salvador Finca Hungria 5 lb bag
Pear, Persimmon, Brown Sugar
Peru Organic
Smooth and mellow with balanced body
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
AVIA Nature Newfoundland and Labrador
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel
Philly Special Roast
Full-bodied, oaky, and toasty flavors
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Caramel Organic
Infused caramel flavor
Bee in Nature
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish
Bald Eagle Roast
Caramel, applie, and pastry crust
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
