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Brown sugar, Orange, Milk Chocolate

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Floral, Citrus, Baker's Chocolate

Caramel, Milk Chocolate, Pear

Caramel, citrus, and milk chocolate.

Molasses, Chocolate, Graham Cracker

Medium/Dark Roast with mild fruitiness

Rich, smoky, intense

Dark chocolate with hints of cherry and honey

Chocolate, Brown Sugar, Citrus

Complex, approachable, sweet

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Chocolate, Sweet, Nutty

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Clean flavors of almond and citrus

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Baker's Chocolate, Molasses, Citrus

Balanced body with big flavor

Chocolatey with caramel and nuts

Full-bodied, oaky, and toasty flavors

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Vanilla, Orange, Milk Chocolate

Honeyed with balance of caramel, nut and fruit

Red Apple, Brown Sugar, Almond

Notes of caramel and chocolate

Orange, Milk Chocolate, Brown Sugar

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Infused caramel flavor

Orange, Milk Chocolate, Brown Sugar

Bold, bittersweet dark chocolate, smoky finish

Medium to full body, soft, rich potting soil character.

Vibrant and fruit with flowery characteristics.

Vibrant cherries, molasses

Blackberry, pineapple, lavender

Caramel, fruit, and nut

Dark Chocolate, Almond, Caramel

Pear, Persimmon, Brown Sugar

Luscious, Ripe Cherry, Molasses

Light, aromatic, caramel notes, smooth flavor

Tangerine, Honey, Brown Sugar