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La Esmeralda
12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.
Ethiopian Bird Friendly Coffee Dark Roast
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
La Esmeralda
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
St. Lawrence
Tangerine, honey, brown sugar
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
H Town Blend
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Guatemala Huehuetenango
Caramel, fruit, and nut
Lighthouse
Clean flavors of almond and citrus
Guatemala SMBC FT
Honey, Lime, Orange
Organic Chayote
Caramel, chocolate, tart fruit
Bald Eagle Roast
Caramel, applie, and pastry crust
Guatemala Jacaltenango
Chocolate and mandarin orange
Peru Organic
Smooth and mellow with balanced body
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
El Salvador Finca El Milagro
Bakers Chocolate
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Guatemala Huehuetenango
Caramel, fruit, and nut
12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.
Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
AVIA Heritage St-Bernard
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Bird Friendly Colombia Eneil Bayona
Orange, Milk Chocolate, Cherry
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
SongBird Nicaraguan
Nutty, chocolate, mango
Organic Spotlight
Red Berries, Hazelnut, Chocolate
Organic New Day
Toasted Almonds, Brown Sugar, Lime
AVIA Nature Canada's Bird Friendly City
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
The Daily
Honeyed, toffee, balanced
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses