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Bakers Chocolate

Caramel aroma, toasted nuts, brown sugar, medium body

Caramel, stone fruit, and chocolate

Infused caramel flavor

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Almond, Toffee, Cocoa

Floral, Citrus, Baker's Chocolate

Notes of caramel and chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Honey, lime, orange.

Toasty, spicy, dark chocolate

Vibrant and fruit with flowery characteristics.

Dark chocolate, Vanilla, Sweet red apple-like acidity

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Bright floral aroma, toasted nuts, berry, earthy

Notes of citrus, sugar cane, and black cherry

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Dark and Fruity

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Chocolate, Roasted almonds, Heavy body

Caramel aroma, toasted nuts, brown sugar, medium body

Floral aroma, brown sugar, caramel, medium body

Bright floral aroma, toasted nuts, berry, earthy

Honey, lime, orange.

Baker's chocolate, molasses, and citrus

Chocolate and mandarin orange

Infused coconut and hazelnut flavors

Vibrant and fruit with flowery characteristics.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Infused chocolate and almond flavors

Brown Sugar, Chocolate, Dried Fruit

Baker's Chocolate, Grilled Citrus, Caramel

Milk Chocolate, Red Apple, Brown Sugar, Orange

Chocolate, Brown Sugar, Nutty, Caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Roasted nuts aroma, dark chocolate, smoky finish

Honey, Lime, Orange

A broad range of flavors based in brown sugar and baking spices

Full-bodied, oaky, and toasty flavors

Sweet milk chocolate, hazelnut

Mild orange and dark chocolate

Medium to full body, soft, rich potting soil character.

Floral aroma, brown sugar, caramel, medium body