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Honey, Citrus, Malt

Caramel, fruit, and nut

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolate, Brown Sugar, Citrus

Luscious, Ripe Cherry, Molasses

Pear, Persimmon, Brown Sugar

Dark chocolate, Roasted walnut, Brown spice

Caramel, applie, and pastry crust

Bakers Chocolate

Balanced smoky aroma, fresh toast, medium body

Clean and bright and slightly sweet

Honey, Citrus, Malt

Baker's Chocolate, Grilled Citrus, Caramel

Orange, Milk Chocolate, Cherry

Chocolate, Brown Sugar, Citrus

Strawberry, Almond butter, Hint of nutmeg

Brown Sugar, Grapefruit, Baker's Chocolate

Chocolate, Caramel, Clove

Chocolatey with caramel and nuts

Brown sugar, Orange, Milk Chocolate

Deep milk chocolate with hazelnut and a touch of smoke.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Alluring aroma of cocoa with a hint of nuttiness.

Bright floral aroma, toasted nuts, berry, earthy

Infused caramel flavor

Orange, Milk Chocolate, Brown Sugar

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Dark chocolate, Roasted walnut, Brown spice

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Brown Sugar, Chocolate, Dried Fruit

Milk chocolate with hazelnut and cashew.

Almond, Toffee, Caramel

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Caramel, Stonefruit, Chocolate

Cocoa and walnut

Sweet and well balanced.

Red Berries, Hazelnut, Chocolate

Milk chocolate, Caramel, Nutty

Milk chocolate with hints of caramel and lemon

Graham Cracker, Sugar, Baker's Chocolate

Graham Cracker, Sugar, Baker's Chocolate

Balanced, intense, and chocolaty with caramel and nuts

Toasty, spicy, dark chocolate

Rich, Caramel, Dark Chocolate