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Brown Sugar, Grapefruit, Baker's Chocolate

Dark chocolate, Vanilla, Sweet red apple-like acidity

Honeyed, toffee, balanced

Flavors of brown sugar, maple and figs.

Baker's Chocolate, Molasses, Citrus

Rich, nutty, complex

A broad range of flavors based in brown sugar and baking spices

Baker's Chocolate, Molasses, Citrus

Sweet and well balanced.

Berry, chocolate, nuts, and light lemon

Notes of citrus, sugar cane, and black cherry

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Rich, nutty, complex

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Chocolatey with caramel and nuts

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Tangerine, honey, brown sugar

Honey, Lime, Orange

Infused caramel flavor

Chocolate, Roasted almonds, Heavy body

Floral aroma, brown sugar, caramel, medium body

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Baker's Chocolate, Grilled Citrus, Caramel

Smoke, Caramel, Burnt Sugar

Baker's Chocolate, Molasses, Citrus

Chocolate and mandarin orange

Smooth, Rich, Creamy

Notes of citrus, sugar cane, and black cherry

Caramel, citrus, and milk chocolate.

Bakers Chocolate

Fruity with strong floral notes.

Alluring aroma of cocoa with a hint of nuttiness.

Almond, Toffee, Caramel

Caramel aroma, toasted nuts, brown sugar, medium body

Floral aroma, brown sugar, caramel, medium body

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, Milk Chocolate, Pear

Almond, Brown Sugar, Orange

Light, aromatic, caramel notes, smooth flavor

Roasted Almonds, Black Pepper, Molasses

Classic Ethiopian flavor, rich, bold notes of caramel

Honey, Citrus, Malt

Honey, baking spices, nutmeg, and biscuit

Light, aromatic, caramel notes, smooth flavor

Dark chocolate, Roasted walnut, Brown spice