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Infused caramel flavor

Rich nutty and caramel flavors, brightened by a hint of citrus.

Chocolatey with caramel and nuts

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Caramel, fruit, and nut

Deep milk chocolate with hazelnut and a touch of smoke.

Chocolate, Roasted almonds, Heavy body

Vanilla, Orange, Milk Chocolate

Almond, Brown Sugar, Orange

Baker's chocolate, molasses, and citrus

Honey, Lime, Orange

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Dark Chocolate, Almond, Caramel

Brown sugar, Orange, Milk Chocolate

Caramel aroma, toasted nuts, brown sugar, medium body

Graham Cracker, Sugar, Baker's Chocolate

Milk chocolate, banana, guava, wine

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Brown sugar, Orange, Milk Chocolate

Infused coconut and hazelnut flavors

Blackberry, pineapple, lavender

Turbinado Sugar, Cocoa, Orange Zest

Caramel, stone fruit, and chocolate

Molasses, Chocolate, Graham Cracker

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Blackberry, pineapple, lavender

Rich, nutty, complex

Honey, Lime, Orange

Complex, approachable, sweet

Red Berries, Hazelnut, Chocolate

Sweet and well balanced.

Milk chocolate & brown sugar with a tangy melon acidity.

Nutty with lots of fidelity and sweet aftertaste

Caramel, applie, and pastry crust

Milk chocolate & brown sugar with a tangy melon acidity.

Apricot, Toasted Almond, Milk Chocolate

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Infused coconut and hazelnut flavors

Caramel, Tropical Fruit, with Bright Acidity

Rich Cocoa and mild bitterness

Milk chocolate with hazelnut and cashew.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.