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Classic Ethiopian flavor, rich, bold notes of caramel

Delicate fruity notes with a crisp, clean finish.

Sugar Cookie, Orange, Honey

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Red Apple, Brown Sugar, Almond

Almond, Milk Chocolate, Red Apple

Caramel aroma, toasted nuts, brown sugar, medium body

Balanced, intense, and chocolaty with caramel and nuts

Caramel, applie, and pastry crust

Turbinado Sugar, Cocoa, Orange Zest

Honey, baking spices, nutmeg, and biscuit

Milk chocolate & brown sugar with a tangy melon acidity.

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Complex, approachable, sweet

Vibrant and fruit with flowery characteristics.

Balanced, intense, and chocolaty with caramel and nuts

Red Berries, Hazelnut, Chocolate

Brown sugar, grapefruit, and baker's chocolate

Tangerine, Honey, Brown Sugar

Molasses, Chocolate, Graham Cracker

Floral, Citrus, Baker's Chocolate

Graham Cracker, Sugar, Baker's Chocolate

Honey, lime, orange.

Red Fruits, Juicy, Balanced

Medium to full body, soft, rich potting soil character.

Molasses, Chocolate, Graham Cracker

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Infused coconut and hazelnut flavors

Caramel, Tropical Fruit, with Bright Acidity

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Earthy, Chocolate Chip Cookie, Wild Tobacco

Bitter Walnut

Luscious, Ripe Cherry, Molasses

Classic Ethiopian flavor, rich, bold notes of caramel

Notes of caramel and chocolate

Red Berries, Hazelnut, Chocolate

Toasted Almonds, Brown Sugar, Lime

Brown sugar, Orange, Milk Chocolate

Berry, chocolate, nuts, and light lemon

Smooth, Lively, Sweet

Cherry, brown sugar, molasses

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Almond, Brown Sugar, Orange

Bakers Chocolate

Medium to full body, soft, rich potting soil character.