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Sweet milk chocolate, hazelnut

Caramel, Milk Chocolate, Pear

Berry, chocolate, nuts, and light lemon

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Roasted Almonds, Black Pepper, Molasses

Floral, Caramel, Walnut

Honey, Citrus, Malt

Milk chocolate & brown sugar with a tangy melon acidity.

Chocolate, Sweet, Nutty

Almond, Milk Chocolate, Red Apple

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

A broad range of flavors based in brown sugar and baking spices

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Nutty with lots of fidelity and sweet aftertaste

Light fruitiness with strong floral notes.

Smooth and mellow with balanced body

Brown Sugar, Chocolate, Dried Fruit

Almond, brown sugar, orange

Balanced, intense, and chocolaty with caramel and nuts

Chocolate, Brown Sugar, Citrus

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, applie, and pastry crust

Classic Ethiopian flavor, rich, bold notes of caramel

Honeyed with balance of caramel, nut and fruit

Almond, Toffee, Caramel

Orange, Milk Chocolate, Caramel

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Chocolate, orange, cherry

Full-bodied, oaky, and toasty flavors

Full-bodied, oaky, and toasty flavors

Brown Sugar, Grapefruit, Baker's Chocolate

Graham Cracker, Caramel, Syrupy

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Smooth, Lively, Sweet

Caramel, fruit, and nut

Nutty, chocolate, mango

Dark chocolate, Vanilla, Sweet red apple-like acidity

Orange, Milk Chocolate, Caramel

Smooth, Rich, Creamy

Roasted Almonds, Black Pepper, Molasses

Chocolate, Brown Sugar, Citrus

Dark chocolate, Vanilla, Sweet red apple-like acidity

Orange, Milk Chocolate, Brown Sugar