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Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Almond, Brown Sugar, Orange

Almond, Toffee, Caramel

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Classic Ethiopian flavor, rich, bold notes of caramel

Floral aroma, brown sugar, caramel, medium body

Rich, Caramel, Dark Chocolate

Honeyed with balance of caramel, nut and fruit

Infused chocolate and almond flavors

Chocolate, orange, cherry

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Honey, Citrus, Malt

Infused chocolate and almond flavors

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel, citrus, and milk chocolate.

Brown Sugar, Grapefruit, Baker's Chocolate

Light, aromatic, caramel notes, smooth flavor

Floral, Citrus, Baker's Chocolate

Blackberry, pineapple, lavender

Berry, chocolate, nuts, and light lemon

Luscious, Ripe Cherry, Molasses

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Orange, Milk Chocolate, Brown Sugar

Clean and bright and slightly sweet

Smoke, Caramel, Burnt Sugar

Sweet milk chocolate, hazelnut

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Chocolate, Caramel, Clove

Dark chocolate with hints of cherry and honey

Caramel, Milk Chocolate, Pear

Flavors of brown sugar, maple and figs.

Milk chocolate, Caramel, Nutty

Full-bodied, oaky, and toasty flavors

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Bold, Rich, Dark Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel