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Citrus, caramel, and mixed nuts

Apricot, Toasted Almond, Milk Chocolate

Roasted nuts aroma, dark chocolate, smoky finish

Orange, Milk Chocolate, Caramel

Chocolate, Caramel, Clove

Rich Cocoa and mild bitterness

Light bodied, very sweet, mild yet balanced lemon-like acidity

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Medium to full body, soft, rich potting soil character.

Milk chocolate & brown sugar with a tangy melon acidity.

Berry, chocolate, nuts, and light lemon

Bakers Chocolate

Bakers Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Chocolate and pineapple

Honey, Citrus, Malt

Caramel, stone fruit, and chocolate

Orange, Milk Chocolate, Honey

Honey, Citrus, Malt

Smoke, Caramel, Burnt Sugar

Rich, Caramel, Dark Chocolate

Sweet and well balanced.

Roasted nuts aroma, dark chocolate, smoky finish

Caramel, applie, and pastry crust

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Deep milk chocolate with hazelnut and a touch of smoke.

Chocolate, Sweet, Nutty

Complex flavors with chocolate, almond and slightly fruity notes.

Caramel, citrus, and milk chocolate.

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Light, aromatic, caramel notes, smooth flavor

Full-bodied, oaky, and toasty flavors

Bright floral aroma, toasted nuts, berry, earthy

Orange, Milk Chocolate, Cherry

Fruity with strong floral notes.

Tangerine, honey, brown sugar

Rich, smoky, intense

Rich, smoky, intense

Molasses, Chocolate, Graham Cracker

Roasted Almonds, Black Pepper, Molasses

Chocolatey with caramel and nuts

Pear, Persimmon, Brown Sugar

Roasted nuts aroma, dark chocolate, smoky finish

Bright floral aroma, toasted nuts, berry, earthy

Caramel, Stonefruit, Chocolate

Bold, bittersweet dark chocolate, smoky finish

Medium to full body, soft, rich potting soil character.