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Vibrant and fruit with flowery characteristics.

Honey, baking spices, nutmeg, and biscuit

Sweet milk chocolate, hazelnut

Roasted nuts aroma, dark chocolate, smoky finish

Notes of citrus, sugar cane, and black cherry

Nutty, chocolate, mango

Almond, Toffee, Cocoa

Bitter Walnut

Milk chocolate with hints of caramel and lemon

Fruity with strong floral notes.

Graham Cracker, Caramel, Syrupy

Medium to full body, soft, rich potting soil character.

Chocolate, Roasted almonds, Heavy body

Bright floral aroma, toasted nuts, berry, earthy

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Mild orange and dark chocolate

Rich, Caramel, Dark Chocolate

Tangerine, Honey, Brown Sugar

Bitter Walnut

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Graham Cracker, Sugar, Baker's Chocolate

Caramel, Milk Chocolate, Pear

Dark and Fruity

Mild orange and dark chocolate

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolate, orange, cherry

Milk chocolate & brown sugar with a tangy melon acidity.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Vanilla, Orange, Milk Chocolate

Sweet milk chocolate, hazelnut

Floral aroma, brown sugar, caramel, medium body

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Light fruitiness with strong floral notes.

Caramel, Stonefruit, Chocolate

Honey, Citrus, Malt

Floral, Citrus, Baker's Chocolate