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Alluring aroma of cocoa with a hint of nuttiness.

Caramel, Tropical Fruit, with Bright Acidity

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Caramel, citrus, and milk chocolate.

Honey, Raisin, Cacao

Almond, Brown Sugar, Orange

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Notes of caramel and chocolate

Rich notes of macadamia and red currant.

Roasted nuts aroma, dark chocolate, smoky finish

Milk chocolate with hazelnut and cashew.

Balanced smoky aroma, fresh toast, medium body

Orange, Milk Chocolate, Cherry

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Bakers Chocolate

Light, aromatic, caramel notes, smooth flavor

Dark chocolate, Vanilla, Sweet red apple-like acidity

Chocolate and mandarin orange

Bakers Chocolate

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Tangerine, Honey, Brown Sugar

Chocolate, Roasted almonds, Heavy body

Vibrant and fruit with flowery characteristics.

Caramel and Dried Fruit

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Sweet and well balanced.

Balanced, intense, and chocolaty with caramel and nuts

Caramel, chocolate, tart fruit

Orange, Milk Chocolate, Brown Sugar

Baker's Chocolate, Grilled Citrus, Caramel

Chocolate, Brown Sugar, Nutty, Caramel

Infused chocolate and hazelnut flavors

Brown sugar, grapefruit, and baker's chocolate

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Molasses, Chocolate, Graham Cracker

Pear, Persimmon, Brown Sugar

Almond, brown sugar, orange

Bold, bittersweet dark chocolate, smoky finish

Infused chocolate and hazelnut flavors

Rich Cocoa and mild bitterness

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Brown Sugar, Grapefruit, Baker's Chocolate

Dark Chocolate, Almond, Caramel